An establishment for mobile food businesses or off site food businesses (caterers, wholesale, etc) prepare food and clean equipment. Access to a commissary or community kitchen required for mobile food businesses.
Every individual, partnership, association and corporation doing business in Philadelphia must file a Business Income and Receipts Tax Return in whether or not they earned a profit during the preceding year. Rental activities are usually considered business activities.
An Activity License is required for all businesses and non-profits operating in Philadelphia. This includes businesses that are located outside the city limits but do some or all of their business activity in the City.
This license is required of anyone operating a food establishment where food is prepared or served for public consumption. This includes restaurants, delis, caterers, bars, grocery stores making sandwiches and serving beverages, Child care facilities, etc.
If you serve, sell or prepare foods or beverages you will need to read this guide carefully to ensure compliance with all local regulations.
To obtain a Cooking Extinguishing System Permit, gather the materials listed below and submit a completed permit application in-person at the Municipal Services Building (MSB) Concourse at 1401 John F. Kennedy Blvd.
The Philadelphia Zoning Code regulates development within the city. Zoning regulations govern land use, the height and size of buildings, population density, parking requirements, signage placement and the character of development on private property, and property uses.
All commercial properties receiving private or city waste collection must complete the Commercial Solid Waste and Recycling Plan.
To obtain permission to install a sign on your business, gather the materials listed below and submit a completed permit application in-person at the Municipal Services Building (MSB) Concourse.
Dumpsters in the public right of way require an annual, renewable license from the Department of Licenses and Inspections.